Chocolate Covered Strawberries

Chocolate Covered Strawberries

Category: Recipes

Chocolate Covered Strawberries


  • 1 cup pretzel rods
  • 1 cup almonds
  • 3 (4-ounce) bars semisweet chocolate, melted (recommended: Valrhona chocolate)
  • 8 long-stemmed strawberries


  1. Chop pretzels and nuts and place in 2 separate bowls. Chop chocolate.
  2. In a double boiler, melt chocolate until smooth and velvety.
  3. Dip strawberries in chocolate and then in pretzels or nuts.
  4. Place covered strawberries on a 1/2 sheet tray lined with waxed paper. Allow to set at room temperature and serve
  5. Recipe courtesy of Aaron McCargo Jr.


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